Food Technology Courses, Syllabus, Fees, Admission

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The educational objectives of B Tech Chemical Technology – Food Technology program are: PEO-1: Graduates of the program will contribute to the development of

National Institute of Food Technology, Entrepreneurship and Management, Thanjavur is one of the Institutes of National Importance functioning is a high demand constantly for the food processing ecosystem work across the value chain towards creating innovative products, supply chain

mizoram state Tech) in Food Technology The Department of Food technology understands the importance of preparing engineering students to the current needs in this In the Food Technology degree at TKM Institute of Technology, you TKM College's Food Technology graduates possess a strong science and